Executive Chef - Large-Scale Catering

About the role

Team Builders HR Consultancy is hiring an experienced Executive Chef for a prestigious hospitality client in Addis Ababa, Ethiopia. The client has strong large-scale catering and production experience from the UAE/GCC market. The ideal candidate manages high-volume food production, kitchen operations, food safety standards, team leadership and menu development in catering, industrial, airline, camp or institutional settings.

Key responsibilities

• Lead and oversee all kitchen and catering operations
• Manage large-scale food production and quality control
• Develop menus, recipes and food cost strategies
• Ensure HACCP and international hygiene standards are maintained
• Train, motivate and manage multicultural kitchen teams
• Monitor inventory, purchasing and kitchen budgets
• Coordinate with operations teams for smooth service delivery and maintain client satisfaction

Required profile

• Strong hotel background with experience in large-scale events and banquets
• International work experience is essential
• Expertise in Mediterranean and international cuisines
• Excellent food presentation, quality control and culinary standards
• Available to join immediately
• Leadership and organizational skills, ability to manage multicultural teams and fast-paced operations

Required skills

• HACCP and food safety systems
• Menu development and food cost control

What we offer

• Competitive salary package
• Accommodation and transportation provided
• Medical insurance
• Annual flight ticket
• Career growth opportunities